Tableware is essential for daily meals, and stainless steel tableware is even more common. Everyone will have stainless steel more or less at home.
The tableware made, have you noticed that stainless steel tableware will lose its original beautiful luster after a long time, and the color will become dull, is it a meal?
Are the utensils useless? In fact, it only takes a long time to clean the stainless steel tableware. How to clean the stainless steel tableware? Here are a few good methods for you
Make the stainless steel tableware in everyone's home brighter and newer.
The correct way to clean stainless steel tableware
1. Wash with carrot head
Cut off the unused carrot heads when cooking, roast them on the fire, and use them to wipe the stainless steel utensils.
2. Matcha with tomato sauce
You can use expired ketchup on those tarnished stainless steel utensils, leave it on for 10 minutes, wipe off with a paper towel, and rinse with hot water
Clean, dry with a cloth, and your stainless steel cutlery will look like new in no time as the acetic acid in ketchup reacts with the metal.
3. Cook stainless steel tableware with pineapple peel (pineapple peel)
Stainless steel tableware is difficult to wash, but as long as the stainless steel tableware is put into the pot, add water, put in some pineapple peel, boil for 20 minutes, and let it cool
Out, all bright as new.
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